Amaranth flour is a highly nutritious alternative to traditional wheat flour. It is made from the seeds of the amaranth plant, which is a great source of protein, fiber, and other essential nutrients.

Our amaranth flour is freshly milled upon ordering, ensuring that it retains its maximum nutritional value and flavor. It is perfect for those with gluten allergies or for anyone looking to add a healthy boost to their baked goods.

Use our amaranth flour to make delicious and nutritious bread, pancakes, muffins, and more.

Order now and experience the benefits of this superfood flour!