Arhar Dal, also known as Toor Dal, is a staple in many Indian households. It is a type of split lentil that is commonly used in making dal, sambar, khichdi, and many other dishes. The Chakki Co offers unpolished Arhar Dal that is of the best quality.

Our Arhar Dal is carefully sourced from farmers who use traditional farming practices, and it is minimally processed to ensure that it retains its natural nutrients and flavor. The unpolished variety of Arhar Dal is considered to be healthier than the polished version, as it has higher fiber content and retains more of its natural nutrients.

In addition to being delicious, Arhar Dal is also a good source of protein, iron, and dietary fiber. It is a versatile ingredient that can be used in many different types of dishes, making it a must-have in every kitchen.