Introducing our Brown Top Millet Aata, a nutritious and wholesome flour made from 100% pure brown top millet. This ancient grain is a powerhouse of nutrients, packed with protein, fiber, and minerals like iron and calcium.

Our millet aata is made using traditional stone-grinding techniques, which helps retain the natural goodness of the grain and enhances its taste and texture. This aata is perfect for making rotis, parathas, and other traditional Indian bread, and is a great alternative to wheat flour for those with gluten sensitivities.

At The Chakki Co., we're committed to bringing you the best quality, organic millet aata that's good for you and good for the planet. So, try our Brown Top Millet Aata today and experience the delicious taste and health benefits of this superfood!