Our cold-pressed groundnut oil is extracted using the traditional method of wooden chekku (oil press) to maintain its natural goodness. The oil is extracted without any heat or chemicals, which ensures that all the nutrients and natural flavors are preserved. It is rich in essential fatty acids, vitamins, and antioxidants that are essential for maintaining good health.

Groundnut oil is one of the healthiest cooking oils available. It is low in saturated fat and high in unsaturated fat, which helps to maintain a healthy balance of cholesterol levels in the body. It also has a high smoke point, making it an ideal oil for deep frying and high-temperature cooking.

Our cold-pressed groundnut oil has a unique flavor and aroma that enhances the taste of any dish. It is perfect for sautéing, grilling, and roasting. Its nutty flavor is perfect for dressings, dips, and marinades.

We source the finest quality groundnuts and use the latest technology to extract the oil to ensure that it meets the highest standards of quality and purity. Our cold-pressed groundnut oil is free from any additives, preservatives, or chemicals, making it a healthy and natural choice for cooking.