Khata meetha nimbu achar, also known as sweet and sour lemon pickle, is a popular condiment in Indian cuisine. The Chakki Co. offers a homemade version of this pickle, made with fresh lemons, a blend of spices, and sugar.

The khata meetha nimbu achar has a tangy, sweet, and spicy flavor profile, making it a versatile accompaniment to a variety of dishes. It pairs well with rice, dal, vegetables, and even meats.

The Chakki Co. takes pride in using high-quality, fresh ingredients to make their pickles. The lemons used in the khata meetha nimbu achar are handpicked and washed thoroughly before being sliced and mixed with a blend of spices. The addition of sugar gives the pickle a subtle sweetness and balances the tartness of the lemons.

All of The Chakki Co.'s pickles are homemade and are rich in probiotics, making them not only delicious but also beneficial for gut health. The khata meetha nimbu achar comes in a glass jar, which ensures that the flavors and freshness of the pickle are preserved for a longer time.

The Chakki Co. takes pride in creating homemade pickles that are free from preservatives and artificial additives. They believe in using traditional techniques and fresh ingredients to create condiments that are healthy, delicious, and authentic.