Bajra/Pearl Millet

Bajra (Pearl Millet) is an ancient and highly nutritious grain that has been cherished for its rich flavor and health benefits. Known for its high fiber content and rich protein profile, Bajra is an excellent choice for those looking to improve their diet with wholesome, gluten-free grains. Packed with essential vitamins and minerals, it aids digestion, strengthens the immune system, and supports heart health. Whether used in flour form for making chapatis or in its whole form for dishes like khichdi or porridge, Bajra is a versatile, nutrient-packed addition to your meals. At The Chakki Co., we ensure our Bajra is processed with the utmost care to preserve its natural goodness.

Ingredients:

100% Bajra (Pearl Millet)

Benefits:

• Rich in Fiber: Helps improve digestion and promote gut health.

• Gluten-Free: Ideal for gluten-sensitive individuals and those with celiac disease.

• Heart Health: Packed with magnesium and potassium that help regulate blood pressure and support heart health.

• High in Protein: Bajra is a great plant-based protein source, essential for muscle repair and growth.

Storage Instructions:

Store in a cool, dry place in an airtight container to maintain freshness and prevent moisture absorption.