Barnyard Millet Atta

The Chakki Co.’s Barnyard Millet Atta is a gluten-free, nutrient-dense flour made from premium Barnyard Millet (Sanwa/Sama). Known for its high fiber, protein, and low glycemic index, this flour is an excellent choice for those looking for healthy, easy-to-digest alternatives to regular wheat flour. It is rich in iron, calcium, and antioxidants, making it perfect for diabetics, weight watchers, and fasting recipes. Ideal for rotis, dosas, pancakes, and fasting-friendly dishes, our freshly milled, preservative-free Barnyard Millet Flour ensures superior nutrition and taste.

Ingredients: 100% Barnyard Millet (Sanwa/Sama)

Key Benefits:

✔ Gluten-free & easy to digest – great for sensitive stomachs

✔ Rich in fiber & protein – promotes gut health & energy

✔ Low glycemic index – suitable for diabetics & weight management

✔ Ideal for fasting – commonly used in vrat-friendly recipes