Coconut Flour

Our Coconut Flour is a high-quality, gluten-free flour made from dried coconut meat. Naturally rich in fiber, healthy fats, and protein, it is an excellent addition to any healthy kitchen. With its mild coconut flavor and absorbent nature, it’s perfect for baking, thickening sauces, and making gluten-free pancakes, muffins, or cakes. Coconut flour is low in carbsand packed with MCTs (Medium-Chain Triglycerides), which are great for energy and metabolism. It’s also a great source of iron, potassium, and antioxidants, promoting overall health and digestion.

Ingredients: 100% Coconut Meat (Dried and Ground)

Key Benefits:

✔ Gluten-Free – ideal for those with gluten sensitivities

✔ High in Fiber – supports healthy digestion and gut health

✔ Low-Carb – perfect for keto and low-carb diets

✔ Healthy Fats – promotes energy and metabolism with MCTs

✔ Nutrient-Rich – high in antioxidants, potassium, and iron

✔ Versatile – great for baking, thickening, and smoothies