Garlic Pickle

Experience the bold and aromatic taste of our Garlic Pickle, made with fresh raw garlic and blended with authentic Indian spices. This flavorful pickle is crafted using black mustard oil, enhancing its rich, traditional taste. Infused with a mix of rai (mustard seeds), saunf (fennel), methi seeds (fenugreek), kalonji (nigella seeds), red chili, and turmeric, it delivers the perfect balance of spice, tanginess, and deep, earthy flavors. A dash of vinegar adds a delightful zing, making it an irresistible accompaniment to your everyday meals.

Ingredients:

Raw Garlic, Black Mustard Oil, Salt, Rai (Mustard Seeds), Saunf (Fennel Seeds), Methi Seeds (Fenugreek), Kalonji (Nigella Seeds), Red Chilli, Haldi (Turmeric), Vinegar.

Benefits:

• Rich in Antioxidants: Garlic is packed with natural compounds that support immunity and overall health.

• Traditional Taste: Made with mustard oil and classic Indian spices for an authentic homemade flavor.

• No Preservatives: Freshly prepared using natural ingredients for a pure, chemical-free experience.

Storage Instructions:

Store in a cool, dry place away from direct sunlight. Use a clean, dry spoon to maintain freshness.