Kodo Millet Noodles

Indulge in the goodness of Kodo Millet Noodles, a healthy and nutritious alternative to regular noodles. Made with 60% Kodo Millet, 10% Cluster Beans, and 30% Whole Wheat, these noodles provide a high-protein, fiber-rich, and gluten-free option for a wholesome meal. Perfect for those looking for a healthy yet tasty noodle experience, these noodles are ideal for your favorite stir-fries, soups, or even just a quick, healthy snack.

Ingredients:

60% Kodo Millet, 10% Cluster Beans, 30% Whole Wheat, Salt

Benefits:

• High in Protein & Fiber: Packed with the goodness of Kodo Millet and Cluster Beans to provide a fiber and protein boost to your meals.

• Gluten-Free Alternative: A healthier, gluten-free option for noodle lovers without compromising on taste.

• Nutrient-Dense: A perfect blend of millet and whole wheat for a hearty, nutritious meal.

Storage Instructions:

Store in a cool, dry place to maintain freshness. Ensure to use it before the best-before date mentioned on the packaging.