Missi Roti Atta

Our Missi Roti Atta is the perfect blend of Chana Dal, Wheat, and a variety of aromatic spices. A traditional Indian favorite, this atta is made with Hing, Dhania, Degi Mirch, Ajwain, Kasturi Methi, and a pinch of Salt, making every bite a flavorful experience. Rich in protein and fiber, it’s not just healthy but also delicious, ensuring that every Missi Roti you make is soft, fluffy, and packed with taste.

Ingredients:

✔ Chana Dal

✔ Wheat

✔ Hing

✔ Dhania

✔ Degi Mirch

✔ Ajwain

✔ Kasturi Methi

✔ Salt

Key Benefits:

✔ High in Protein – Chana dal adds a rich source of plant-based protein

✔ Aromatic Spices – Adds a delightful, flavorful twist to your rotis

✔ Rich in Fiber – Promotes digestion and keeps you fuller for longer

✔ Versatile Usage – Great for making traditional Missi Roti, parathas, and more