The Chakki Co.
Moong Sabut Atta
Moong Sabut Atta
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Our Moong Sabut Atta is made from high-quality whole moong beans, ground to perfection. This gluten-free flour is rich in protein, fiber, and essential nutrients, making it the perfect choice for a healthy lifestyle. It’s ideal for rotis, parathas, cheelas, or any meal requiring a nutritious flour option. Moong Sabut Atta is an excellent addition to your diet for managing weight, boosting metabolism, and supporting muscle repair. Add this superfood to your meals for a wholesome, nourishing experience.
Ingredients:
✔ 100% Whole Moong (Sabut)
Key Benefits:
✔ High in Protein – supports muscle repair and growth
✔ Gluten-Free – perfect for those with gluten intolerance
✔ Rich in Fiber – aids digestion and promotes satiety
✔ Nutrient-Dense – contains vitamins, minerals, and antioxidants
✔ Energy-Boosting – provides long-lasting energy throughout the day
✔ Low Glycemic Index – helps regulate blood sugar levels
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