Quiona Flour

The Chakki Co.’s Quinoa Atta is a powerhouse of nutrition, made from 100% premium quinoa grains, finely milled to retain maximum nutrients. Naturally gluten-free, protein-rich, and high in fiber, this flour is perfect for rotis, parathas, dosas, and baking. A great choice for those following a high-protein or gluten-free diet, our freshly ground Quinoa Atta is made to order, ensuring unmatched freshness and purity without any preservatives or additives.

Ingredients:100% Whole Quinoa Grains

Key Benefits:

✔ Rich in protein & fiber for sustained energy

✔ Gluten-free & gut-friendly

✔ Great for rotis, parathas, dosas & baking

✔ Made to order for superior freshness

✔ No preservatives or additives