Singhada Atta | Water Chestnut Flour

The Chakki Co.’s Singhada Atta (Water Chestnut Flour) is a gluten-free, nutritious flour widely used during fasting and for healthy cooking. Milled from 100% dried water chestnuts, this flour is naturally rich in fiber, essential minerals, and low in calories. Its cooling properties make it a great choice for summers, while its high energy content provides sustained nourishment. Ideal for making rotis, puris, pancakes, and desserts, our made-to-order flour is always fresh and free from preservatives.

Ingredients: 100% Water Chestnut (Singhada)

Key Benefits:

✔ Gluten-free & grain-free – perfect for fasting

✔ Rich in fiber & minerals – supports digestion & energy levels

✔ Cooling effect on the body – great for summer consumption

✔ Freshly milled, no preservatives or additives