Urad Dhuli

Urad Dhuli, also known as Split White Urad without skin, is a popular legume used in Indian kitchens for a variety of traditional dishes. At The Chakki Co., we bring you unpolished Urad Dhuli, ensuring that all the nutritional goodness is preserved without any harmful chemicals or preservatives. This pulse is a great source of plant-based protein, dietary fiber, and essential vitamins and minerals. Urad Dhuli is perfect for preparing dals, curries, and even making batters for dosa, vada, and idli. It is a staple for vegetarians looking to boost protein intake.

Ingredients: 100% Pure Unpolished Urad Dhuli (Split White Urad without Skin)

Benefits:

• Rich in Protein: Vital for muscle building, repair, and overall strength.

• High in Fiber: Supports digestive health and keeps the gut healthy.

• Nutrient-Rich: Packed with iron, magnesium, and potassium, supporting overall well-being.

Storage Instructions: Keep in a cool, dry place in an airtight container to maintain the freshness and nutritional value of the pulses.